About Mess Facilities

The mess advance collected will be adjusted against the monthly mess charges and any shortfall will have to be made good by the students. The vegetarian mess is run on a cost sharing basis. Based on the suggestions of the boarders, the mess committee will decide upon the menu. catering is not permitted. Hostellers can pre-book their favorite non-vegetarian dishes apart from their regular vegetarian menu through the “Paaka-shale” app.